The Golden Fry - Chinese

Carbonated Cola Flavoured Soft Drink with Sugar and Sweeteners

Sparkling Fruit Flavour Soft Drink with Sugar and Sweeteners.

Carbonated mixed fruit juice drink with flavourings, sugar and sweeteners.

Sparkling Pineapple and Grapefruit Soft Drink with Sugar and Sweeteners

Sparkling Soft Drink with Plant Extracts

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners

Sparkling Soft Drink with Plant Extracts

Sparkling Orange Fruit Drink with Sugar and Sweeteners.

Carbonated Energy Drink with Taurine, Ginseng, L-Carnitine, Caffeine and B Vitamins with Sugars and Sweetener.

Sparkling Lemon-Lime Flavour Low Calorie Soft Drink with Sugar and Sweeteners

Sparkling Low Calorie Soft Drink with Plant Extracts with Sweeteners.

Lightly Sparkling Tropical Fruit Juice Soft Drink with Sugar and Sweeteners

Carbonated Energy Drink with Taurine, Caffeine, L-Carnitine, Inositol and B Vitamins with Sugars and Sweetener

Sparkling Dandelion and Burdock Flavour Soft Drink with Sugar and Sweeteners

Tender chicken and earthy mushrooms simmered in a rich, savoury broth.

A comforting classic with tender chicken and sweetcorn in a smooth, warming broth.

Delicate crab meat blended with sweetcorn for a light, flavourful and silky soup.

A bold, tangy and spicy Chinese favourite packed with mushrooms, tofu and warming aromatics.

Soft noodles and tender chicken in a soothing, flavour-packed clear soup.

With cucumber and spring onion salad, 12 pancake wraps and hoi sin sauce

Tender prawns in crispy batter, paired with sweet & sour dip.

4 Salt & Pepper Chicken Wings, 4 Salt & Pepper Spare Ribs, 10 pieces Salt & Pepper Chicken and Small Portion Salt & Pepper Chips (Hot)

Tender ribs coated in hot salt & pepper seasoning.

With Sweet & Sour Dip

Salt & Pepper Chicken and Salt & Pepper Chips in a large white tray

Crispy pastry rolls filled with tasty mixed vegetables.

Crispy fried toasts topped with seasoned prawn and sesame seeds.

Oven-roasted ribs with a deliciously savoury flavour.

With Sweet & Sour Dip

Juicy ribs cooked in a rich, sweet Cantonese-style sauce.

Smoky, sweet BBQ-glazed spare ribs.

Tangy, fruity King Do sauce coating tender spare ribs.

With Sweet & Sour Dip

Seasoned crispy greens with a light, savoury crunch.

Deep fried & breaded

Crispy chicken pieces tossed with chilli, garlic, pepper and onions.

Tender chicken skewers served with rich, nutty satay sauce.

With Sweet & Sour Dip

With Sweet & Sour Dip

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With cucumber and spring onion salad, 6 pancake wraps and hoi sin sauce

Juicy chicken in a fluffy batter, served with classic sweet & sour sauce.

Crispy king prawns coated in a glossy sweet & sour glaze for the perfect balance of zing and crunch.

Juicy pork in a light batter, finished with a bright and fruity sweet & sour sauce.

A colourful medley of fresh vegetables cooked in a deliciously tangy sweet & sour sauce. Perfect for a lighter option.

Tender battered chicken pieces served in our signature sweet & sour sauce — a crowd favourite.

A vibrant mix of meat, seafood and vegetables tossed in our classic tangy sweet & sour sauce.

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Succulent shrimps cooked with bamboo shoots and water chestnuts in a smooth, savoury sauce.

Sliced beef in a rich sauce, teamed with crunchy bamboo shoots and water chestnuts for great flavour and texture.

A tasty mix of meats and veggies wok-fried with crunchy bamboo shoots and water chestnuts for a flavourful, textured dish.

Sweet and smoky char siu pork cooked with bamboo shoots and water chestnuts for a delicious Cantonese-style favourite.

Juicy king prawns stir-fried with bamboo shoots and water chestnuts for a light, fresh and deliciously crunchy dish.

Tender roast duck in a savoury sauce, paired with crisp bamboo shoots and water chestnuts for a rich, satisfying bite.

Soft chicken pieces wok-fried with bamboo shoots and water chestnuts for a simple, tasty classic.

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Sliced beef stir-fried to perfection in a rich Cantonese sauce with a hint of sweetness.

Soft chicken pieces wok-fried in a sweet, tangy Cantonese sauce for a comforting classic.

Tender slices of roast duck coated in a rich, sweet and savoury Cantonese glaze.

Plump king prawns stir-fried in a classic Cantonese sauce with a perfect sweet-tangy balance.

Sweet, smoky char siu pork paired with a smooth Cantonese sauce for a deliciously moreish combo.

Juicy shrimp cooked in a smooth Cantonese sauce, bringing light, fresh and tangy flavours.

A vibrant mix of meats and seafood tossed in a sweet, tangy Cantonese sauce for a flavour-packed treat.

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A rich mix of meats and prawns wok-fried in a silky oyster sauce for a savoury, satisfying dish.

Juicy king prawns stir-fried with vegetables in a deep, flavourful oyster sauce.

Fresh squid stir-fried in a rich oyster sauce for a deliciously savoury seafood dish.

Plump shrimp cooked in a classic oyster sauce for a lightly sweet, savoury finish.

Sweet, smoky char siu pork paired with a smooth and savoury oyster sauce.

Tender slices of roast duck coated in a smooth, savoury oyster sauce.

Tender beef strips stir-fried in a bold, savoury oyster sauce.

Soft chicken pieces wok-tossed in a rich oyster sauce for a comforting favourite.

Sweet Char Siu pork in a lively, spicy Kung Po sauce with veg and crunchy peanuts.

Soft slices of beef coated in a bold Kung Po sauce, stir-fried with peppers and peanuts.

A bold, sweet-spicy stir-fry packed with mixed meats, veg and crunchy peanuts for the ultimate Kung Po feast.

Tender roast duck wok-tossed in a fiery, sweet-savory Kung Po sauce with peppers and peanuts.

Succulent chicken in a sweet-spicy Kung Po stir-fry, loaded with colourful veg and peanuts.

Plump shrimp cooked in a tangy, mildly spicy Kung Po sauce with peppers and crunchy peanuts.

Juicy king prawns in a zesty, spicy Kung Po glaze, finished with crisp vegetables and peanuts.

Crispy roast duck wok-tossed with soft mushrooms in a deep, flavourful gravy.

Tender chicken breast stir-fried with mushrooms in a classic, savoury Chinese sauce.

Soft strips of beef and mushrooms cooked together for a rich, hearty dish.

Juicy king prawns paired with earthy mushrooms for a light, savoury stir-fry.

Sweet BBQ char siu pork combined with mushrooms in a warm, flavour-packed sauce.

Succulent shrimp cooked with sliced mushrooms in a smooth, comforting sauce.

A tasty mix of meats and seafood stir-fried with tender mushrooms in a rich, savoury sauce.

Soft chicken strips stir-fried with ginger and spring onions for a clean, classic flavour.

Sliced beef cooked with aromatic ginger and spring onions for a simple, satisfying dish.

Tender roast duck wok-fried with warming ginger and crisp spring onions.

Sweet, tender char siu pork paired with ginger and spring onions for a tasty balance.

Light, tender squid stir-fried with ginger and spring onions for a fresh, delicate flavour.

Plump shrimp cooked with zingy ginger and fresh spring onions for a bright, savoury dish.

A flavoursome mix of meats stir-fried with aromatic ginger and fresh spring onions.

Juicy king prawns tossed in a light, fragrant ginger and spring onion sauce.

Sliced beef stir-fried in a rich, tangy King Do sauce for a satisfying savoury-sweet bite.

A vibrant mix of meats and vegetables wok-tossed in a tangy, fruity King Do sauce.

Sweet char siu pork glazed in a bold, fruity King Do sauce for a delicious flavour boost.

Tender shrimp simmered in a fruity, tangy King Do sauce for a light yet flavourful dish.

Soft chicken strips served in a vibrant King Do sauce with a bright sweet-and-tangy taste.

Juicy king prawns cooked in a zesty King Do sauce for a perfectly balanced sweet-and-sour kick.

Crispy roast duck paired with a sweet, tangy King Do sauce for a rich, bold flavour.

Sliced beef in a rich, umami yellow bean sauce paired with crunchy cashew nuts.

Sweet, tender char siu pork cooked in a tasty yellow bean sauce with cashew nut crunch.

Soft chicken pieces wok-fried in flavourful yellow bean sauce with roasted cashew nuts.

Plump shrimp coated in a savoury yellow bean sauce, topped with crisp cashew nuts.

Juicy king prawns stir-fried in a smooth yellow bean sauce with crunchy cashew nuts.

A rich mix of meats and veggies tossed in a savoury yellow bean sauce with crunchy cashew nuts.

Tender roast duck in a deep, savoury yellow bean sauce finished with toasted cashew nuts.

Soft chicken pieces stir-fried in a bright, tasty tomato sauce—simple, fresh, and delicious.

Light, succulent shrimp tossed in a smooth and tangy tomato sauce.

Sweet char siu pork paired with a rich tomato sauce for a comforting, flavour-packed dish.

Sliced beef cooked with tomatoes for a savoury dish with a mellow tang.

Juicy king prawns cooked in a vibrant tomato sauce for a fresh, flavourful bite.

Tender roast duck served in a sweet, tangy tomato sauce for a rich and satisfying dish.

A hearty mix of meats and veggies stir-fried in a rich tomato sauce for a comforting classic.

Tender roast duck paired with sweet pineapple for a rich, fruity finish.

Succulent shrimp stir-fried with juicy pineapple for a light, refreshing dish.

Plump king prawns cooked with pineapple for a bright, sweet-savoured stir-fry.

Soft chicken pieces cooked with sweet pineapple for a comforting, fruity flavour.

A delicious mix of meats and veg tossed with juicy pineapple in a lightly tangy sauce.

Sliced beef and pineapple stir-fried together for a tasty sweet-and-savory combo.

Sweet char siu pork balanced perfectly with juicy pineapple in a flavourful sauce.

Sliced beef wok-fried with crunchy cashew nuts for a rich and satisfying bite.

Soft chicken pieces stir-fried with toasted cashew nuts for a comforting classic.

Sweet, succulent char siu paired with cashew nuts for a perfect blend of texture and flavour.

A tasty mix of meats and seafood stir-fried with crunchy cashew nuts in a rich, savoury sauce.

Plump shrimp cooked with cashew nuts in a smooth, aromatic stir-fry.

Tender roast duck tossed with cashew nuts for a deliciously nutty and flavoursome dish.

Juicy king prawns wok-fried with crisp cashew nuts for a light, savoury crunch.

Sweet and smoky char siu pork paired with mixed vegetables in a classic chop suey sauce.

Fresh squid stir-fried with crisp vegetables for a light, aromatic dish.

Juicy king prawns tossed with fresh vegetables for a light and flavourful stir-fry.

Tender roast duck served with mixed vegetables in a classic, lightly seasoned chop suey sauce.

Slices of tender beef with fresh vegetables in a mild and savoury sauce.

Soft chicken pieces stir-fried with mixed veg in a delicate, tasty chop suey sauce.

A tasty mix of meats and seafood stir-fried with crisp vegetables in a light, savoury sauce.

Succulent shrimp cooked with crunchy vegetables in a smooth, savoury sauce.

Delicate shrimp cooked in a bright ginger and pineapple sauce for a sweet, tangy seafood classic.

Tender slices of roast duck paired with zingy ginger and juicy pineapple for a rich yet refreshing bite.

Plump king prawns tossed in a sweet, fragrant ginger sauce with pineapple for a light, tropical finish.

Tender beef strips in a sweet ginger and pineapple glaze, blending savoury richness with fresh fruity notes.

A vibrant mix of meats and seafood wok-fried in a sweet ginger and pineapple sauce for a refreshing, flavour-packed dish.

Succulent chicken pieces wok-fried with sweet ginger and pineapple for a perfectly balanced, feel-good dish.

Sweet, smoky char siu pork cooked with ginger and pineapple for a juicy, flavourful fusion.

Juicy shrimp stirred into a classic Chinese omelette with mixed veg.

Soft, flavourful omelette filled with tender chicken and vegetables.

A vegetarian favourite — mushrooms cooked into a soft, savoury omelette.

Plump king prawns in a light, fluffy omelette cooked with vegetables.

Sweet, smoky char siu pork combined with a fluffy omelette and vegetables.

Tender roast duck folded into a soft, savoury omelette with crisp veggies.

A fluffy Chinese-style omelette packed with mixed meats and fresh vegetables.

Sliced beef served in a hearty, golden omelette with mixed veg.

Juicy king prawns tossed with fresh bean sprouts for a clean, vibrant stir-fry.

Tender roast duck wok-fried with crunchy bean sprouts for a light, flavourful dish.

Plump shrimp cooked with crisp bean sprouts for a simple, satisfying bite.

A tasty mix of meats and seafood stir-fried with crisp, fresh bean sprouts.

Sliced beef wok-fried with crisp bean sprouts for a savoury, crunchy dish.

Sweet, smoky char siu roast pork paired with crunchy bean sprouts for a delicious stir-fry.

Soft chicken strips stir-fried with crunchy bean sprouts for a fresh, tasty classic.

Soft chicken pieces stir-fried with fresh broccoli in a rich and flavourful oyster sauce.

Sweet, smoky char siu roasted pork with broccoli in a delicious oyster sauce glaze.

A tasty mix of meats and seafood stir-fried with fresh broccoli in a rich, savoury oyster sauce.

Tender roast duck wok-fried with crisp broccoli in a silky, aromatic oyster sauce.

Juicy king prawns tossed with vibrant broccoli in a smooth, savoury oyster sauce.

Plump shrimp cooked with crunchy broccoli in a classic oyster sauce blend.

Light, tender squid cooked with broccoli in a smooth, savoury oyster sauce.

Slices of tender beef paired with broccoli in a deep, savoury oyster sauce.

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Crispy chicken pieces coated in a refreshing, citrusy lemon sauce that’s light and flavourful.

Tender roast duck served with a bright, zesty lemon sauce for a sweet–tangy finish.

Tender roast duck served in a bright, citrusy orange sauce for a sweet and zesty finish.

Juicy chicken pieces cooked in a smooth, tangy orange sauce for a refreshing, flavour-packed dish.

Tender roast duck coated in a rich, fruity plum sauce for a sweet and savoury finish.

Juicy chicken pieces stir-fried in a smooth plum sauce with a gently sweet flavour.

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Juicy king prawns stir-fried with noodles, bean sprouts and mixed veg for a classic favourite.

Soft noodles tossed with lean chicken and fresh veg for a comforting, crowd-pleasing dish.

Sweet and smoky char siu pork served with soft noodles and crisp vegetables.

Spicy, curry-flavoured noodles with mixed meats, prawns and vegetables for a bold, tasty kick.

Plump shrimp cooked with soft noodles and crunchy vegetables in a savoury wok-fried finish.

A delicious mix of meats and seafood tossed with soft noodles and fresh vegetables.

Tender slices of roast duck wok-fried with soft noodles and crisp vegetables.

Sliced beef stir-fried with noodles and mixed vegetables in a rich, savoury flavour.

Plump shrimp mixed through golden fried rice for a simple, tasty classic.

Soft chicken pieces wok-fried with rice and veggies for a comforting, go-to choice.

Juicy king prawns stir-fried with seasoned rice for a light, delicious seafood favourite.

Sweet and smoky char siu pork stir-fried with rice for a flavour-packed meal.

A hearty mix of meats, seafood and veg tossed with fluffy fried rice for a tasty all-in-one dish.

Sliced beef cooked with fragrant fried rice for a satisfying, savoury dish.

Light and tasty fried rice mixed with diced ham for a simple, comforting option.

Spicy, colourful fried rice with mixed meats and a touch of curry for extra warmth.

A classic mix of char siu pork, shrimp and veggies tossed through fluffy fried rice.

Tender slices of roast duck wok-fried with rice for a rich, savoury flavour.

A cheesy, comforting omelette with sweet onions and peas. Served with chips or rice.

Savoury ham pieces mixed into a fluffy omelette with peas. Served with chips or rice.

A classic, comforting omelette filled with tender chicken and peas. Served with chips or rice.

Soft mushrooms cooked into a light, golden omelette with peas. Served with chips or rice.

Fluffy egg folded around juicy king prawns and peas for a light, tasty treat. Served with chips or rice.

Tender shrimp cooked into a soft, golden omelette with peas. Served with chips or rice.

A hearty omelette packed with peas, mixed veg and savoury flavours. Served with chips or rice.

Succulent chicken pieces topped with onions, peas and classic gravy.

A crispy savoury cake with onions, peas and gravy — a unique and tasty choice.

A hearty combo of meats served with onions, peas and rich gravy — a proper comfort classic.

A tasty combo of bacon and tender liver, finished with onions, peas and hearty gravy.

Two fried eggs with tasty sausages, onions, peas and gravy — a filling, feel-good plate.

Soft, flavourful liver served with classic onions, peas and smooth gravy for a homely finish.

Fresh mushrooms cooked in rich gravy with onions and peas — simple, comforting and full of flavour.

Three juicy sausages paired with onions, peas and comforting gravy — simple and satisfying.

Crispy bacon and juicy sausages served with onions, peas and rich gravy.

Tender sirloin steak cooked to perfection, topped with onions, peas and warm gravy.

A golden, savoury pie served with onions, peas and warming gravy — the ultimate comfort food.

A sweet, spicy chilli dip that adds a zesty kick. Spicy

Tender stir-fried noodles, perfect on their own or with any main.

A silky, savoury sauce with a touch of sweetness — ideal with meats.

Savoury stir-fried mushrooms packed with rich flavour.

Rich, smoky Chinese-style BBQ sauce great for dipping or drizzling.

Simple, soft steamed rice — the perfect partner to any dish.

Crisp, juicy bean sprouts quickly tossed for a classic Chinese side.

Crispy, airy prawn crackers — the perfect snack or side.

A bright, tangy dipping sauce that adds a sweet zing to any meal.

A fresh mix of stir-fried veggies for a light and tasty side.

Fluffy rice wok-fried with egg for a comforting, tasty classic.

Salt & Pepper Chicken with Your noodle of choice

Chicken, Char Siu, Your noodle of choice in Black Bean Sauce

Chicken, Char Siu, Beef, Mixed Vegetables, Your noodle of choice in Special Sauce

Chicken, Char Siu, Mixed Vegetables, Your noodle of choice in Hot & Spicy Chilli Sauce

Chicken, Char Siu, Your noodle of choice in Satay Sauce

Chicken, Char Siu, King Prawn, Mixed Vegetables, Your noodle of choice in Thai Sweet Chilli Sauce

Rich and nutty satay sauce coating soft vermicelli noodles with mixed meats and vegetables.

Crispy salt & pepper chicken served over seasoned vermicelli noodles with peppers, onions and a tasty chilli kick.

Fine noodles in a sweet, mildly spicy chilli sauce, wok-tossed with tender meats and fresh veg.

A tasty mix of fine noodles tossed with chicken, beef, prawns and veggies for a flavour-packed meal.

Savory black bean sauce stir-fried with vermicelli noodles, tender meats and crunchy vegetables.

A light, aromatic noodle dish stir-fried with curry spices, mixed meats and fresh vegetables.

Fiery vermicelli noodles wok-fried with chillies, veggies and mixed meats for a bold, spicy kick.

Crispy deep-fried chicken chunks smothered in sweet Thai chilli for a spicy crunch.

Plump king prawns stir-fried in a sweet, tangy and gently spicy Thai chilli glaze.

Slices of beef cooked in a rich sweet-chilli sauce with a fiery touch.

Tender roast duck coated in a glossy sweet-chilli sauce with a spicy kick.

A colourful mix of meats and veg tossed in a sweet, spicy Thai-style chilli sauce.

Barbecued pork slices coated in a sticky, sweet and mildly spicy Thai chilli sauce.

Crispy shredded beef wok-tossed in a sticky sweet-chilli sauce with heat.

Juicy shrimp cooked in a vibrant sweet-chilli sauce with a warming heat.

Crispy shredded chicken coated in sweet-chilli sauce for a spicy, crunchy finish.

Fresh seasonal veg tossed in a sweet-spicy Thai chilli glaze.

Soft chicken pieces wok-fried in sweet Thai chilli for the perfect sweet-spicy balance.

Beef burger coated in crisp batter for a tasty twist.

Golden chips served with smooth, tasty curry sauce.

Warm curry sauce paired with fluffy boiled rice.

Crispy golden chicken nuggets, cooked fresh.

Fresh hot chips topped with melted cheese.

A classic side of soft, seasoned peas.

A vegetarian favourite with melted cheese and sweet onion.

3 Chicken Nuggets with a small tray of chips and a small pot of Sweet & Sour Sauce

Stir-fried rice served with mild, flavourful curry sauce.

A full plate of curry sauce served with boiled rice and chips.

Classic fried sausage – simple, tasty and satisfying.

Classic fried sausage – simple, tasty and satisfying.

Smooth, mild curry sauce to complement any dish.

Tender chicken breast cooked fresh to order.

A generous mix of fried rice and chips served with curry sauce.

Classic thick-cut chips cooked to perfection.

Classic thick-cut chips cooked to perfection.

Creamy chicken and mushroom filling wrapped in flaky pastry.

A comforting mix of chips topped with cheese and warm gravy.

Comforting pie packed with seasoned meat and fluffy potato.

Crispy fried fish cake with a soft seasoned centre.

Hearty portion of chips smothered in rich gravy.

Freshly baked bap filled with hot chips – a local favourite.

Crunchy fried roll packed with savoury chop suey filling.

Traditional pie filled with tender steak and kidney in rich gravy.

Traditional Northern savoury patty, crispy on the outside and soft inside.

Crispy chips tossed with aromatic salt, pepper, chilli and onions.

Soft, fresh bread bap – perfect as a side or for dipping.

Crispy battered fish fried golden and served fresh.

Golden fried pastie with a hearty seasoned filling.

Rich, savoury gravy perfect for dipping or pouring.

Chicken & Sweetcorn Soup,
Sweet & Sour Pork,
Roast Pork with Cashew Nuts in Yellow Bean Sauce,
King Prawn Chop Suey,
Spare Ribs in Cantonese Sauce,
Beef with Green Pepper & Black Bean Sauce,
Vegetable Spring Rolls (8),
Yung Chow Fried Rice,
Prawn Crackers

Chicken & Sweetcorn Soup,
Chicken in Oyster Sauce,
Sweet & Sour Pork,
Barbecued Spare Ribs,
Vegetable Spring Rolls (4),
Yung Chow Fried Rice,
Prawn Crackers

Chicken & Sweetcorn Soup,
Sweet & Sour Chicken,
Kin Do Spare Ribs,
Chicken in Cashew Nuts,
Roast Pork Kung Po Style,
Vegetable Spring Rolls (6),
Yung Chow Fried Rice,
Prawn Crackers

Chicken & Sweetcorn Soup,
Sweet & Sour Chicken,
Barbecued Spare Ribs,
Beef with Cantonese Sauce,
Chicken with Green Pepper & Black Bean Sauce,
King Prawn with Broccoli, Oyster Sauce,
Roast Duck with Ginger & Spring Onions,
Vegetable Spring Rolls (10),
Yung Chow Fried Rice,
Prawn Crackers